Buy Rose Buds
Milled and blended in Hong Kong.
Roses are more than mere flowers given on valentine's day and romantic occasions. Roses are very important in perfumery, cooking and baking crucial parts of many dishes. Rose Jam, Rose Water, Rose Tea and even Rose Rose scented soaps! All rose buds aren't created alike. We've explored Roses from China, France, Persi and many other cultivations to settle on the best Damascus roses. These are a lovely light pink, delicate, and bursting with aroma and flavour. One whiff and you know that you're holding the most exclusive rose buds in the world. Just 2-3 buds are enough for a serving of herbal tea.
Rose Buds Cooking Notes:
Cuisine: French, Middle Eastern, Indian
Food Pairings: Cookies, Honey, Jam, Rose Water, Vinegar, Salad, Tea, macarons, tagines, lamb, beef
Flavour: Sweet, Fruity, Lavender
Serving size: 1 gram (3 buds)
Usage: Boil in water to release flavour and aromas and make the perfect Rosewater and rose herbal tea. Optional: Add in a little mint or verbena to match flavour profiles.
Recipe: Lychee Soda Cooler, Cold Brew Floral Tea, Rose Water, Rose Syrup, Falooda
Rose Buds Technical Notes:
Origin: Persia, Damascus
Quality*: Light Pink, Jumbo, HPS
Appearance: Light Pink colour, approximately 3 rose buds per 1 gram.
Also known as: Rosa damascena, गुलाब, गुलाबी रंग, ورد, ورد الاحم, WARDA, BUSSORA ROSE, DAMASK ROSE, ROSE BUDS, GULAB, SUDBURG, 玫瑰花蕾
*INDUSTRY SPECIFIC TERMINOLOGY.









Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals, reducing unnecessary hand selection, and minimizing waste.