
Buy Peri Peri Masala
Milled and blended in Hong Kong.
A really yummy blend of mexican and indian flavours for mouthwatering appetizers. Use as a seasoning for french fries, or mix with olive oil to make a dip. You can also mix with milk to make Peri Peri flavoured curry!
Peri Peri Masala Cooking Notes
Cuisine Mexican, Indian, African
Food Pairings: Potatoes, Chicken, Bread
Serving size: 0.5 grams
Flavour / Tastes Like: Chillies, Cardamom, Garlic, Oregano
Usage: Mix with olive oil and optional freshly chopped coriander for a classic Peri Peri sauce. Use as a dip or marinade.
Recipe: Peri Peri Masala Chips
Peri Peri Masala Technical Notes
Ingredients: Chillies, Cardamom, Cassia, Garlic, Ginger, Oregano, Paprika, Pink Himalayan Salt, Sea Salt, Sugar, Cayenne.
Also known as: 霹靂辣椒瑪薩拉









Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals, reducing unnecessary hand selection, and minimizing waste.