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Paprika

Buy Paprika

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Regency Sweet Paprika is made from mild bell peppers, and tastes earthy and sweet. It has a mild chilli aroma, is known for it's signature deep colour. It's often used as a natural colourant in food, and adds a bright flavour to everything savoury from soups, meatballs and french fries to eggs, pasta and tagines.

Paprika Cooking Notes:

Cuisine: Chinese, American, French, Spanish

Food Pairings: Steak, burger, seasonings, salads, soup, lamb, beef, pork, curry, couscous, tacos, burritos, spaghetti, flatbread

Serving size: 2 grams

Flavour: Sweet, Pepper

Usage: Add a quarter teaspoon of Paprika near the end of cooking for a strong aroma and lovely red colour to your food. Or sprinkle onto cooked food to add a deep red colour. Great for stews, meats, fish, rice, salads, soups and eggs.

Recipes: HummusPanch Phoran Roasted Potatoes

Paprika Technical Notes:

Origin: Shandong, China

Quality*: Grade AA, Pure red

Also known as: Capsicum annuum, KIRMIZI BIBER, PUL BIBER, PIMENT ANNUEL, PIMENT DOUX, PAPRIKA DE HONGRIE, PIMENT DOUX D’ESPAGNE, देशी मिर्च, मीठी मिर्च, PIMIENTO DULCE, PIMIENTO MORRÓN, PIMENTÓN, فلفل حلو, فليفلة حلوة, 甜椒, 甜紅椒粉

*INDUSTRY SPECIFIC TERMINOLOGY.

Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals, reducing unnecessary hand selection, and minimizing waste.

Customer Reviews

Based on 8 reviews
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K
Kwan wai Wan

Paprika

K
Ken Tsung
Good Taste, highly recommended!

Good Taste, highly recommended!

P
Patrick Riley Cunningham
Great Paprika

Quality is #1 and it's wonderful to have a large quantity. When I make a batch of cheese biscuits, I just scoop up a big heaping spoonful and throw it in.

A
Angel Low
Paprika

The color of Paprika made the seafood looks delicious ! It is appealing & definitely increase our appetite!

C
Customer

Paprika


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Why buy Regency Herbs and Spices

All Regency spices are fresh, current crop herbs and spices. We pride ourselves on our taste and freshness. Regency's herbs and spices are carefully selected amongst the best varieties in the world each season - only a single variety passes our rigorous testing, and we only sell this one variety. We only sell spices in whole form for fresh grinding to ensure the best flavour and aroma when it reaches your kitchens. As a result, everyone can inspect and admire the natural beauty achieved by us! All our spices and herbs are naturally grown, and processed. They are as pure as spices can get, free from irradiation and other chemical preservation treatments - only possible due to our strict quality control standards at source. We can promise their flavours are fit for even the most royal and picky diners.

We know how hard it is to find top quality, fresh, whole spices worldwide and we have the answer. Through our 60+ years of experience in the industry, we know our spices inside-out and can provide the best tasting varieties attainable worldwide for each of our spices. Tastes are changing, and cooks who seek the absolute best possible for each ingredient know that we can provide it for them - that's why we've been in business for so long! We quickly became the leading shop for buying Indian spices and herbs in Hong Kong, and now have added our extended range of exotic herbs and spices from around the world.

Most importantly, we aim to provide the high quality flavours that existed in traditional times in our spice trade - flavours that have been lost due to mass production, over processing, and cutting corners to keep prices low. We partner with the greatest farmers and suppliers around the world to provide the highest grades achievable in spices. We are also passionate educators within our industry, teaching customers and competitors alike on how to buy and assess the quality of spices, as well as common tricks of the spice trade. Learn more about spices now.