Buy Gingerbread Spices
Make the best tasting gingerbread using Regency Gingerbread Spices. Mix with dry ingredients when baking for the perfect taste and aroma every time. Our mix is a carefully tested blend, containing True Ceylon Cinnamon for aroma and sweetness, as well as generous amounts of Mace, Allspice, Cassia, Cloves and Ginger. We use the same high quality ingredients as sold whole, and never dilute our spice blends with fillers.
Gingerbread Spices Cooking Notes:
Food Pairings: Cookies, Cakes, Pastries, Chocolate... especially Gingerbread men!
Flavour / Tastes Like: Ginger, Cinnamon, Cloves
Serving size: 2-5 grams depending how strong you want it
Usage: Mix 1 teaspoon of gingerbread spices with other dry ingredients for baking biscuits, cookies and cakes. 1 teaspoon is enough to flavour a batch of 12 cookies, or a medium sized cake.
Gingerbread Spices Technical Notes:
Ingredients: Allspice, Ceylon Cinnamon, Cassia, Cloves, Ginger, Mace
Also known as: 薑餅香料粉
Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals, reducing unnecessary hand selection, and minimizing waste.