Buy Fennel Pollen
Milled and blended in Hong Kong.
Pure Fennel Pollen, freshly flown in from Tuscany, this luxury ingredient can be used to cook anything from pulled pork, to ice cream, galettes, fish and more. Fennel Pollen carries wonderful aromas and flavours of Liquorice, Anise, Citrus, Saffron, Pepper and other fruity hints too. Even a tiny pinch of the dried, uncooked fennel pollen will give you many different flavour sensations all in the span of half a minute. It's no wonder that this has become an extremely trendy ingredient in high end restaurants.
Fennel Pollen Cooking Notes:
Cuisine: Italian, French, Chinese
Food Pairings: Ice cream, risotto, pulled pork, fish, soups, cookies, galettes
Serving size: 0.2 grams
Flavour: Parsley, Marjoram, Mint, Sweet
Usage: Use a pinch of fennel pollen per serving, sprinkle onto meats and baked dishes right before cooking, or at the very end as a seasoning.
Fennel Pollen Technical Notes:
Origin: Tuscany, Italy
Quality*: Grade A, Natural Selected
Also known as: 茴香花粉
*INDUSTRY SPECIFIC TERMINOLOGY.









Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals, reducing unnecessary hand selection, and minimizing waste.