Buy Organic White Quinoa Flour
Milled and blended in Hong Kong.
Use Regency Spices Organic White Quinoa flour for all your flour needs! Quinoa flour is relatively high in protein, and high in fibre, which makes it great for baking, especially gluten-free. Protein is usually hard to find in flours, and essential for making a good dough that is stretchy and has a good structure. Instead of using gums which also negatively affect the texture of breads in other ways, quinoa flour is a great way to achieve the same results.
Quinoa is also extremely high in a number of vitamins and minerals, and relatively lower in sugars, so it's a healthy way to meet your nutrition goals!
Regency Spices takes purity extremely seriously, and adulteration is too common in powdered products. As a result - we import all our quinoa whole, organic certified, and grind each batch of quinoa flour directly at our own gluten-free factory. This is the only way we can be 100% certain that our quinoa flour is pure.
Quinoa Flour Technical Notes:
Quality: Grade AA, Ground
Quinoa Flour Cooking Notes:
Flavour: Creamy, brown rice, oats
Usage: Use as a gluten-free alternative to regular flour. Use in breads or even pasta doughs
Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals, reducing unnecessary hand selection, and minimizing waste.