Buy Mushroom Powder (Shiitake)
Use this wondrous mushroom powder for adding umami flavour to anything! It's a great natural way to mimic a similar flavour to MSG and without any of the controversy.
This mushroom powder is ground semi-fine and will melt on cooking in liquids. Add to soups, noodle broths (like Pho), cream sauces and have a subtle earthy savoury note. We also tested them out in burger patties, or sprinkling ontop of freshly baked fries and they add a new depth of flavour to these too.
Our shiitake mushroom powder is made fresh in Hong Kong by grinding whole dried shiitake mushrooms in-house so we can be sure of purity and quality.
Dried shiitake mushrooms are powerful and commonly used for adding flavour to traditional chinese broth and stocks. They are also used for their anti-inflammatory and other health benefits - although we believe a lot of these claims are unsubstantiated. What we do agree with is that the taste is phenomenal, and just adding 1/2 a teaspoon is enough to change a entire family size portion.
Mushroom Powder (Shiitake) Technical Notes:
Quality: Pure White Grade, Finely Ground
Mushroom Powder (Shiitake) Cooking Notes:
Flavour: Umami, nutty, meaty
Usage: Use for adding natural umami flavour to your cooking. Great in sauces, marinades and soups. Very popular in instant noodles, steak sauces and burger batters.
Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals, reducing unnecessary hand selection, and minimizing waste.
good substitute of animal products for a tasty stock or add further favour to dishes!
Strong meaty flavor without artificial additives
More from this collection
Why buy Regency Herbs and Spices
All Regency spices are fresh, current crop herbs and spices. We pride ourselves on our taste and freshness. Regency's herbs and spices are carefully selected amongst the best varieties in the world each season - only a single variety passes our rigorous testing, and we only sell this one variety. We only sell spices in whole form for fresh grinding to ensure the best flavour and aroma when it reaches your kitchens. As a result, everyone can inspect and admire the natural beauty achieved by us! All our spices and herbs are naturally grown, and processed. They are as pure as spices can get, free from irradiation and other chemical preservation treatments - only possible due to our strict quality control standards at source. We can promise their flavours are fit for even the most royal and picky diners.
We know how hard it is to find top quality, fresh, whole spices worldwide and we have the answer. Through our 60+ years of experience in the industry, we know our spices inside-out and can provide the best tasting varieties attainable worldwide for each of our spices. Tastes are changing, and cooks who seek the absolute best possible for each ingredient know that we can provide it for them - that's why we've been in business for so long! We quickly became the leading shop for buying Indian spices and herbs in Hong Kong, and now have added our extended range of exotic herbs and spices from around the world.
Most importantly, we aim to provide the high quality flavours that existed in traditional times in our spice trade - flavours that have been lost due to mass production, over processing, and cutting corners to keep prices low. We partner with the greatest farmers and suppliers around the world to provide the highest grades achievable in spices. We are also passionate educators within our industry, teaching customers and competitors alike on how to buy and assess the quality of spices, as well as common tricks of the spice trade. Learn more about spices now.