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Milled and blended in Hong Kong.
Mix Regency Carpaccio spices with olive oil and use as a dip for freshly sliced raw beef and fish, the traditional italian way. Our blend is carefully mixed and ground to order daily for maximum flavour and aroma, making this the unbeatable way to get a superior dish. Takes just 1 minute to prepare, and made using only Regency's best quality spices.
Please note: We freshly grind and pack our Carpaccio Mix to order for maximum flavour. This signature recipe is our secret, so we cannot sell this blend in whole form.
Carpaccio Mix Cooking Notes
Usage: Mix half a teaspoon of Carpaccio Mix with 1-2 tea-spoons olive oil to make a dressing. Use as a dip for raw beef and fish.
Serving size: 1 gram
Flavour / Tastes: Like Bay Leaf, Wine, Mustard
Cuisine: Italian, French, British
Food Pairings: Beef, fish, pork, cheese
Carpaccio Mix Technical Notes
Ingredients: Basil, Bay Leaves, Celery Seed, Garlic, Juniper Berries, Mustard Seeds, Onion, Parsley, Black Peppercorns, Sea Salt, Tarragon, Thyme
Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals, reducing unnecessary hand selection, and minimizing waste.