Buy Carom Seeds (Ajwain)

A household staple of the Indian Spice Rack, Carom Seeds are used to add flavour similar to parsley and thyme in asian cooking. Slightly fry in oil to release the aromas and herbal flavours locked within, just like traditional Indian home cooking. Powdered, they can be used like any dry spice.A household staple of the Indian Spice Rack, Carom Seeds are used to add flavour similar to parsley and thyme in asian cooking. Slightly fry in oil to release the aromas and herbal flavours locked within, just like traditional Indian home cooking. Powdered, they can be used like any dry spice.

Flavour: Cumin, Thyme, Parsley

Usage: Use spice directly, no need to grind. Pound first for 10-20 seconds in pestle and mortar to release more flavour before cooking. Pairs with vegetable and fish curries.

Cuisine: Indian, Lebanese, Egyptian, African

Food Pairings: Curries, sauces, stews, salads, fish, vegetable dishes

Serving size: 0.5 - 2 grams to taste

Recipes: Veggie Pakoras

Origin: Northern India

Quality: Grade A, Bold

Also known as Trachyspermum copticum, Ajwain, اجوائن‎, AJWAN, AJOWAN, AJVAIN, AJVAN, AJVAYAN, OMAM, OWA, BISHOP'S WEED, LOVAGE, WONWO, AJMO, अजवायन, 印度葛䅹

Industry Knowledge: Carom Seeds, known as Ajwain in their homeland of India, are one of the most commonly used Northern-Indian spice. They are India's answer to Parsley. Used in the seed form, Carom seeds are slightly fried in oil to release their flavour, then added to sauces and stews to flavour them. Even a small amount of a few grams is enough to flavour a dish. In some parts of India, Carom seeds are also powdered and infused into milk, then fed to babies. Carom seeds are seldom bought in the powdered form, because their taste is very subtle and delicate - powdering drastically reduces the impact of this spice over time. It's best advised to buy whole and powder or fry when needed.
Regency's Carom Seeds are a blend of two varieties: Green and Brown. The Brown variety is commonly used for strength, and the Green variety adds the more subtle flavours. A combination of the two gives the perfect home blend enjoyed in Indian households.

Free courier delivery in Hong Kong over HK$100.

Next working day van delivery on orders over HK$200-300 depending on the address.

International shipping rates vary and display on checkout. 30-day return guarantee, no questions asked.

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HK$10.00
From Form  HK$10.00
Carom Seeds (Ajwain)
Market Price: HK$10.00

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no questions asked. Milled and blended in Hong Kong.

Pure & Unadulterated
100% Natural
Gluten Free
No MSG
No GMO
No colourants or chemicals
Cholesterol Free
No Transfats
Vegan

Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals, reducing unnecessary hand selection, and minimizing waste.

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Carom Seeds (Ajwain)

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Akanksha Sagar
Spices

Great quality and amazing turn around for delivery.

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Ketu Patel
Ajwain seeds

It was fresh and clean. I would buy them again from your shop.

S
Sathish Kumar

Carom Seeds (Ajwain)

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All Regency spices are fresh, current crop herbs and spices. We pride ourselves on our taste and freshness. Regency's herbs and spices are carefully selected amongst the best varieties in the world each season - only a single variety passes our rigorous testing, and we only sell this one variety. We only sell spices in whole form for fresh grinding to ensure the best flavour and aroma when it reaches your kitchens. As a result, everyone can inspect and admire the natural beauty achieved by us!

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