香料貿易
Ginger Ale Syrup
This is a recipe for syrup which can be combined with unsweetened carbonated water to make your own ginger ale. If you love spicy ginger ale, then you might like...
Ginger Ale Syrup
This is a recipe for syrup which can be combined with unsweetened carbonated water to make your own ginger ale. If you love spicy ginger ale, then you might like...
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Recipe: Herb Korokke
When my mother was still a student attending junior high school, she used to stop by at a local korokke shop on her way home. She said they were so...
Recipe: Herb Korokke
When my mother was still a student attending junior high school, she used to stop by at a local korokke shop on her way home. She said they were so...
Show more食譜：雞肉墨西哥餅
當我還住在日本橫濱時，我和同事們有時會在位於橫濱車站外的T.G.I. Friday’s一起吃晚餐。其中一位同事總是點玉米餅。她非常喜歡，以至於連菜單上的其他菜品都不看。在香港，我很難找到玉米粉，但我見過麵粉玉米餅。只要有正確的材料，玉米餅在家裡做並不難。 小貼士： (1) 有些人會在雞肉混合物中加入櫻桃番茄或新鮮香菜。(2) 這與鱷梨醬非常搭配。享受你自己的安排吧！ 份量： 2個大玉米餅 材料 150克雞胸肉 10克 洋蔥粉 ½個甜椒 2湯匙 塔可調味料 ½茶匙鹽 4個大麵粉玉米餅 100克切絲的Jack或切達（或兩者）奶酪 烹飪說明 在大鍋中煮沸大量水，然後轉小火，加入雞胸肉。煮至內部不再是粉紅色（約20分鐘）。 從水中取出，讓其冷卻。然後用手撕下雞肉，撕成小塊。放在一旁。 將洋蔥和甜椒切碎，與第2步的切絲雞肉一起用中火炒。加入塔可調味料和鹽，攪拌均勻。 加入½杯水，攪拌均勻。煮至不再水汪汪的。然後將雞肉混合物轉移到盤子中。 在煎鍋上放一個麵粉玉米餅，然後蓋上切絲奶酪。在奶酪上放上雞肉混合物，再蓋上另一個麵粉玉米餅。 用小火煮兩面，直到奶酪融化。 轉移到上菜盤上，享受你的玉米餅，搭配自製的鱷梨醬！ 這篇文章是由 Chia撰寫的。我是一名自由翻譯者，擁有生物學背景。在西班牙遇到未來的丈夫後，我搬到香港開始我們的生活。我仍在探索香港所能提供的東西
食譜：雞肉墨西哥餅
當我還住在日本橫濱時，我和同事們有時會在位於橫濱車站外的T.G.I. Friday’s一起吃晚餐。其中一位同事總是點玉米餅。她非常喜歡，以至於連菜單上的其他菜品都不看。在香港，我很難找到玉米粉，但我見過麵粉玉米餅。只要有正確的材料，玉米餅在家裡做並不難。 小貼士： (1) 有些人會在雞肉混合物中加入櫻桃番茄或新鮮香菜。(2) 這與鱷梨醬非常搭配。享受你自己的安排吧！ 份量： 2個大玉米餅 材料 150克雞胸肉 10克 洋蔥粉 ½個甜椒 2湯匙 塔可調味料 ½茶匙鹽 4個大麵粉玉米餅 100克切絲的Jack或切達（或兩者）奶酪 烹飪說明 在大鍋中煮沸大量水，然後轉小火，加入雞胸肉。煮至內部不再是粉紅色（約20分鐘）。 從水中取出，讓其冷卻。然後用手撕下雞肉，撕成小塊。放在一旁。 將洋蔥和甜椒切碎，與第2步的切絲雞肉一起用中火炒。加入塔可調味料和鹽，攪拌均勻。 加入½杯水，攪拌均勻。煮至不再水汪汪的。然後將雞肉混合物轉移到盤子中。 在煎鍋上放一個麵粉玉米餅，然後蓋上切絲奶酪。在奶酪上放上雞肉混合物，再蓋上另一個麵粉玉米餅。 用小火煮兩面，直到奶酪融化。 轉移到上菜盤上，享受你的玉米餅，搭配自製的鱷梨醬！ 這篇文章是由 Chia撰寫的。我是一名自由翻譯者，擁有生物學背景。在西班牙遇到未來的丈夫後，我搬到香港開始我們的生活。我仍在探索香港所能提供的東西
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Recipe: Kulfi Ice Cream (Egg Free)
The summer is approaching and it is getting hotter and hotter in Hong Kong. On a hot and humid day like this, ice cream can be a great savior. Kulfi...
Recipe: Kulfi Ice Cream (Egg Free)
The summer is approaching and it is getting hotter and hotter in Hong Kong. On a hot and humid day like this, ice cream can be a great savior. Kulfi...
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Recipe: Mapo Doufu (includes a vegetarian option)
When I first received Sichuan peppercorn from my father-in-law, I didn’t know what to do. Until I met my husband, I had been cooking mapo doufu with toban djan and miso, and...
Recipe: Mapo Doufu (includes a vegetarian option)
When I first received Sichuan peppercorn from my father-in-law, I didn’t know what to do. Until I met my husband, I had been cooking mapo doufu with toban djan and miso, and...
Show more
Recipe: Jamaican Jerk Chicken Wings
This one’s a go to recipe for barbeque parties. You know the type of food that once you start eating your first bite, you absolutely must have another one? That’s...
Recipe: Jamaican Jerk Chicken Wings
This one’s a go to recipe for barbeque parties. You know the type of food that once you start eating your first bite, you absolutely must have another one? That’s...
Show more