有機薑黃粉
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有機薑黃粉
薑黃常常被誤認為是咖哩香料，事實上，雖然它為咖哩提供了許多香味和顏色，但最廣泛的用途是在印度料理中作為天然色素。很多人還對它的藥用功效趨之若騖，其功效在過去十多年被科學界發現並逐漸為人所熟悉。Regency®薑黃的純淨度十分高，只需用上少量已有顯著效果。也叫作「黃薑」。
徇眾要求：Regency®薑黃粉總是在香港自家廠房新鮮研磨！如果您需要整塊薑黃，請在結帳備註告訴我們，我們將以整塊形式發貨。
有機薑黃粉烹飪注意事項：
味道：苦澀、芥末、生薑、橙味
用法：用於咖哩中添加亮黃色和土薑味。常用於印度、馬來西亞和泰國菜
食譜：Aloo Matar, Goan Xacuti Chicken, Veggie Pakoras, Curried Quinoa, Dal Fry, Stuffed Okra, 毛豆香料暖胃湯
產地：印度西南部
質量：藏紅花級，薑黃素3.5-4％
薑黃具有獨有的特別香氣，味苦、微辛、如生薑，性質溫熱，含在口裡舌頭會呈黃色。它溶於水或酒精以帶出其特性。原產於印度，但最近亦被帶到世界各地種植。在印度，它主要種植在安得拉邦、馬哈拉施特拉邦、奧里薩邦、泰米爾納德邦、卡納塔克邦和喀拉拉邦等地。薑黃是一種熱帶作物，生長在淺黑色或黑色粘質土壤，或者是灌溉條件下的紅色土壤。印度的原生棲息地為薑黃提供了絕佳的生長條件—在世界其他地方很難模仿。薑黃常用於製造藥油和膏藥等，它具有健胃、驅風、滋補、血液淨化和防腐的功效。1995 年，一家美國公司申請了使用薑黃作為藥物的專利，從而推動了其他印度傳統藥用成分的科學研究。
薑黃素是薑黃中的一種物質，賦予其獨特的味道。從薑黃中提取的薑黃素也常用作著色劑。與其他薑黃不同，Regency®薑黃的薑黃素含量為 3.5-4%，使其強度足以產生所需的口味，而又不會過於濃烈和刺激。這種薑黃素含量也是「藏紅花級」名稱背後的原因—這種薑黃具有帝王般的藏紅花顏色。
Turmeric Powder (ORGANIC) Cooking Notes:
Cuisine: Indian, Malayasian, French
Food Pairings: Lamb, chicken, potato, curries, lentils, seafood, savoury cakes
Serving size: 1 gram once powdered (small pinch).
Flavour: Bitter, Mustard, Ginger, Orange
Usage: Use to add the signature bright yellow colour, and an earthy gingery mouthfeel to curries. Commonly used for Indian, Malaysian and Thai food.
Recipes: Aloo Matar, Goan Xacuti Chicken, Veggie Pakoras, Curried Quinoa, Dal Fry, Stuffed Okra, Green Soybeans Spice Soup
Turmeric Powder (ORGANIC) Technical Notes:
Origin: South-West India
Quality: Saffron Grade, 3.5-4%+ Curcumin
Also known as: Curcuma longa, हल्दी, 薑黃, 黃薑
Industry Knowledge It has a peculiar fragrant odour and a bitterish, slightly acrid taste, like ginger, exciting warmth in the mouth and colouring the saliva yellow. It yields its properties to water or alcohol. It is a native of India, although has recently been brought over for cultivation throughout the world. In India, it is cultivated in the States of Andhra Pradesh, Maharashtra, Orissa, Tamil Nadu, Karnataka and Kerala. Turmeric is a tropical crop which grows in light black, black clayey loams and red soils in irrigated conditions. It's native habitat in India thus provides it with all the prime conditions for growth - hard to imitate elsewhere in the world. Turmeric is used in the preparation of medicinal oils, ointments and poultice. It is stomachic, carminative, tonic, blood purifier and an antiseptic. In 1995, a US company filed a patent for the use of Turmeric as medicine, which has thus spurred the movement of scientific research on other traditional indian medicinal ingredients.
Curcumin is the substance within Turmeric that gives it it's distinct flavour. Curcumin extracted from turmeric is also commonly used as a colourant. Regency Turmeric has a curcumin content of 3.5-4%, making it strong enough to have the desired flavour impact without being overwhelmingly concentrated and harsh, unlike other Turmerics. This level of curcumin content is also the reasoning behind the name 'Saffron Grade' - this turmeric obtains a regal Saffron colour.
香港滿HK$150免運費快遞送貨。
超過 HK$300 的訂單可於下一個工作日送達
國際運費因地區而異，結帳時顯示。30天退貨保證，無需詢問。
在您舒適的家中試用，如果對產品不滿意，可以退回以獲得全額退款或換貨。
了解我們的配送政策，請點擊這裡。
Pure & Unadulterated
100% Natural
Gluten Free
No MSG
No GMO
No colourants or chemicals
Cholesterol Free
No Transfats
Vegan
Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals, reducing unnecessary hand selection, and minimizing waste.
Why Chefs Choose Us?
Spices make up 99% of the flavour of your food.
It's time to start treating spices just like fresh produce, fish and meat.
Say no to bland & stale supermarket spices.
| Regency | Supermarket | |
|---|---|---|
| Chef tested formulas All our house blends have been tested and fine tuned by the tastes of chefs from hundreds of restaurants, including Michelin starred ones! |
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| Freshly ground Regency Spices seasonings and powdered spices are ground in-house at our Hong Kong factory in batches every day for maximum freshness. The oldest something gets is a matter of weeks, not years! |
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| Single Origin Made using the best origin spices each season for maximum flavour. No mixing multiple origins raw materials to keep prices artificially low. No sacrificing on flavour. |
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| Pure We ONLY use the best part of the spices (like roots for ginger, buds for cloves, or pure bark for cinnamon) when we make our powdered spices. This gives our spices an unmatched super aroma true to that of pure spices. We don't mix leaves or stems and other random plant parts, or worse: flours, salt and other cheap ingredients to bulk up the weight |
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| No artificial ingredients No anti-caking agents, No colourants. No MSG. No chemical preservatives. No 'E' numbers. No weird ingredients that nobody knows how to pronounce. |
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為什麼購買Regency香草和香料
所有 Regency 香料均為新鮮的當季草本植物和香料。我們以口味和新鮮度為榮。Regency 的草本植物和香料每季都在世界上最優質的品種中精心挑選 - 只有一種品種通過我們嚴格的測試，我們只銷售這一種品種。我們僅以整粒形式銷售香料，以便新鮮研磨，確保在到達您的廚房時擁有最佳的風味和香氣。因此，每個人都可以檢查並欣賞我們所達到的自然美！
我們所有的香料和草藥都是自然種植和加工的。它們是最純淨的香料，沒有輻射和其他化學保存處理——這一切都得益於我們在源頭的嚴格質量控制標準。我們可以保證它們的風味適合最挑剔的貴族食客。
所有商品可在30天內退回以獲得全額退款或換貨，無需任何問題。這就是我們對產品的信心。
The leading shop for buying spices and herbs in Hong Kong
我們知道在全球範圍內找到高品質、新鮮的整顆香料是多麼困難，而我們有解決方案。憑藉我們在行業中超過70年的經驗，我們對香料瞭若指掌，能夠為我們的每一種香料提供全球可獲得的最佳口味品種。
最重要的是，我們的目標是提供在傳統香料貿易中存在的高品質風味——這些風味因大規模生產、過度加工和為了降低價格而偷工減料而消失。我們與全球最優秀的農民和供應商合作，提供我們的原料範圍內可達到的最高等級的成分。
