🐟香煎魚柳 Frying Fish Fillets

🐟香煎魚柳 Frying Fish Fillets

一個好嘅魚調味料係令任何魚變得好味最簡單嘅方法——最緊要 — 快！呢種香料可以用於任何適合煎炸的魚。 

A good Fish Seasoning is an easy way to make any fish delicious – fast! This spice rub mix can be used for any fish suitable for pan frying.

Servings: 4

材料:

750克 魚柳 (無皮和無骨)

1/2茶匙 Regency® 漁人海鮮調味料

45克 無鹽牛油

Ingredients:

750g fish fillets (skinless & boneless)

1/2 tsp Regency® Fisherman's Seafood Spices

45g unsalted butter

Instructions 步驟:

Step 1 - Season fish: 

在魚的兩側撒上Regency® 漁人海鮮調味料，輕輕揉搓令調味料均勻塗抹在魚上更容易入味。 

Sprinkle the Regency® Fisherman's Seafood Spices on both sides of fish. Lightly rub to spread the spices to get a better flavour.

Step 2 - Cook fish in two batches: 

用中高火在不粘平底鍋中融化30克牛油。將魚煎至兩面金黃色，然後移到碟裡。在平底鍋中融化剩餘的牛油，並煎熟剩下的魚。 

Melt 30g butter in large non-stick skillet over medium high heat. Cook fish until golden on each side. Remove to a plate. Melt remaining butter in skillet and cook remaining fish.

Step 3 - Rest: 

將魚靜止3 分鐘後即可享用。

Rest fish for 3 minutes before serving.

Regency® 漁民海鮮調味料Fisherman's Seafood Spices:

https://regencyspices.hk/products/fishermans-seafood-spices

🚚Free shipping in all Hong Kong area for minimum order of 100HKD.

喺我地網站購買任何產品滿100HKD即免運費！🚚

🫶🏻Top Quality 頂級品質👍🏻

🌱100% Natural純天然產品🌱

🙅🏻No Additives & Preservatives 絕無添加劑或防腐劑🙅🏻‍♀️

🇭🇰Freshly Ground in HK 香港新鮮研磨🇭🇰

Regency Spices Ltd.

regencyspices.hk