Buy 桂皮
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Milled and blended in Hong Kong.
Milled and blended in Hong Kong.
純正的肉桂是每個季節從中國新鮮採收。 這是最常用於製作肉桂粉的香料。因此您可以放心使用我們純正高質量的產品。 通常原始的肉桂皮是通過切割,把它切成條狀加工的。 原始的香料味道更濃烈, 如果您使用它來製成粉,在精緻的美食點綴,品味感提升。 您也可以使用小量調味料放在湯和咖哩。 磨碎的粉狀也可以用於各種甜點和麵包。
桂皮技術說明:
產地:中國珠江
Quality: Grade A, Hand Selected
桂皮烹飪注意事項:
味道:甜,香料
使用方法:粉狀,用於烘烤餅乾,蛋糕等烘焙甜點。 在咖哩,河粉和其他亞洲美食中也很有效。
Pure & Unadulterated
100% Natural
Gluten Free
Vegan
No GMO
No MSG
No added colourants or chemicals
Cholesterol free
No Transfats









Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals, reducing unnecessary hand selection, and minimizing waste.