
Buy 煙燻肋排醃料 (Smoked Ribs Marinade)
Milled and blended in Hong Kong.
適用於所有肋排的極富芳香和風味的醃料。我們的煙燻肋排醃料是一種簡單的食譜,以煙熏的辣椒粉、辣椒、姜、糖、鹽、芳香香草和綠胡椒製成,非常特別。它既帶點辣,又帶甜和香,很易令人上癮。慷慨使用,並隨意實驗我們自己的食譜!我們喜歡將其作為美式豬肋排的傳統醃料,但也可以與雞肉和羊肉搭配使用!
請注意:我們新鮮研磨和包裝煙燻肋排醃料 (Smoked Ribs Marinade) 以提供最大的風味。這個招牌配方是我們的秘密,因此我們不能以整粒形式出售這種香料粉。
煙燻肋排醃料 (Smoked Ribs Marinade) 技術說明
成分:辣椒,姜,芥末籽,煙熏辣椒粉,青椒,海鹽,糖,百里香
用法:與橄欖油和醋混合,並在其塗在肉上。將排骨浸泡在醃汁中,然後放入冰箱至少12小時,然後再放入烤箱/烤架。









Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals, reducing unnecessary hand selection, and minimizing waste.