The Spice Trade

Industry insider knowledge, and usage tips on spices and other ingredients

Tag Archives: black peppercorn

Recipe: White Wine Jelly

White Wine Jelly

This is for white wine lovers. I have never used white wine for dessert making in the past. But I found the use of various spices along with white wine to make a splendid dessert was so unique and that I thought I would share this alluring jelly recipe invented by a chef from Hakkakuan in Osaka, Japan, in English 😀 Tips: The original recipe calls for mango ice cream to go with this jelly. Recipe: White Wine Jelly Serving: 4 Ingredients 750ml white wine 210g granulated sugar 3 star anise 15 cloves 15 black peppercorns 1 thai red ruby 1 grape fruit … keep reading