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100% Natural Spices
100% Natural
Pure and unadulterated
Pure and Unadulterated
Cholesterol Free Herbs
Cholesterol Free
Gluten Free Spices
Gluten Free
No trans fats
No trans fats
No genetically modified organisms
No genetically modified organisms
No added chemicals or preservatives
No added chemicals or preservatives

Lavender is one of the prized edible flowers of the culinary world. Regency Turkish Lavender is lighter in colour, but carries a much stronger aroma. A little bit of Regency dried lavender goes a very long way with it's intense fragrance and flavour. It goes great in salads, and can be used for baking scrumptious lavender cookies, cakes and jams. For savoury dishes, it also works much like rosemary, and you can add it to all dishes where rosemary would work too for it's own unique flavour. You can even steep some lavender in boiling water to make herbal lavender tea. It smells great, and is very relaxing. Some people also recommend it for soothing and aiding in sleep. Also known as: Lavande, Lavendar, Lavendel, 薰衣草

Lavender Cooking Notes
Cuisine French, Middle Eastern, British
Food Pairings Cookies, Honey, Jam, Salad, Tea, Pork, Lamb
Flavour / Tastes Like Fruity, Bitter
Serving size 0.5 grams
Directions for use Grind into a powder, and add as a seasoning to most savoury dishes. Mix in whole flowers for most sweet dishes.
Recipes Honey & Lavender Ice Cream
Lavender Technical Notes
Origin Turkey
Quality* Grade S, 90% petals, no added colour
Also known as Lavandula officinalis
Lavande, Lavendar, Lavendel, 薰衣草

*Industry specific terminology.

Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals.

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