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Buy Poppy Seeds (Blue)

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✔ Refill bags freshly packed to order

Availability: In Stock
  • ✔ Hong Kong: Free delivery
  • ✔ Worldwide shipping: USD 4.5 / 500g
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100% Natural Spices
100% Natural
Pure and unadulterated
Pure and Unadulterated
Cholesterol Free Herbs
Cholesterol Free
Gluten Free Spices
Gluten Free
No trans fats
No trans fats
No genetically modified organisms
No genetically modified organisms
No added chemicals or preservatives
No added chemicals or preservatives

Pure Blue Poppy Seeds are a truly addictive substance. Almost literally to speak, they were used to make Opium, and are restricted in most countries! Yet beyond the drug nature, poppy seeds are commonly found as a garnish for breads, pastries, pasta and creamed potatoes. In Central Europe are also used to grind into a paste. This paste can be used for it's nutty, yummy flavour as a filling in sweet breads. Also known as: Papaver somniferum, opium poppy, mawseed, khashkhaash, haşhaş, khus khus

Poppy Seeds (Blue) Cooking Notes
Cuisine Indian, Chinese, Middle Eastern, European, French, German, Italian
Food Pairings Bread, Cakes, Lemon Pasta, Muffins, Pretzels, Potatoes
Flavour / Tastes Like Nutty, Sweet, Butter
Serving size 2 grams
Directions for use Sprinkle onto cooked breads, pastas, salads, baked vegetables and pastries. Blend with other ingredients to make a creamy filling.
Recipes Whole Wheat Poppy Seed Bagel
Poppy Seeds (Blue) Technical Notes
Origin Turkey
Quality* Grade AA, Sortex
Also known as Papaver somniferum
opium poppy, mawseed, khashkhaash, haşhaş, khus khus
**Special Note

For 1kg option, product will be packed in vacuum-sealed transparent bag, not our usual aluminium resealable bag.

Our 1kg sales exist online as well as offline. In rare cases, this means our stock on our store online may not be accurate, and there may be a short delay in delivering your order by a few more days.

*Industry specific terminology.

Please note that our ingredients are 100% natural and processed using traditional methods. As a result there may be some visible imperfections. Our spices will have variations in size and colour due to factors such as the amount of sunlight they received when growing, or the amount of rainfall in a particular season. These differences in appearance are entirely normal, and are the result of not treating them with any chemicals.

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